Jimbee Snack with couscous
A simple and healthy recipe to enjoy your Jimbee Snack Lettuce
The recipe
Method:
- Heat up a pan of water. Once it’s simmering, add the couscous. Leave to cook for 5 minutes, then take off the heat. To prevent it from clumping, spread the couscous out on a tray with a little extra virgin olive oil and stir it.
In the meantime, sauté the onion in a pan with extra virgin olive oil. Chop the cherry tomatoes while the onion is cooking. Once the onion begins to turn clear, add the cherry tomatoes, onions and curry powder. - Add the cooked couscous to the pan and mix together well. Add a little fresh chopped parsley.
- Take a Jimbee leaf and wash it. Then use a spoon to serve the couscous.
Ingredients
- Jimbee Snack
- 1 cup of couscous
- 1 cup of water
- ¼ cup of raisins
- ½ onion
- Cherry tomatoes
- 1 teaspoon of yellow curry powder
Jimbee Snack with couscous
The simplest and tastiest way to enjoy your healthiest lettuce
Time
Preparation time: 5 minutes
Cooking time: 15 minutes
Difficulty
medium
Availability
November to March